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113th Academic Year, Second Semester Important Calendar
Kai Ping Culinary School
113th Academic Year, Second Semester…
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Kai Ping Culinary School Alumni Shine Brightly! Featured on the 2023 Michelin Star List and Special Awards
The "Taiwan Michelin Guide 2023" concluded grandly, showcasing…
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In the “2023 4th National Grain Creative Cooking Competition,” Kai Ping Culinary School Swept Three Awards
Kai Ping Culinary School Has Emerged as a Big Winner in Various…
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Youngest Competitor of the Event! Kai Ping Culinary School Alumni Win Bronze at the “Olympics of Desserts”
Under the Guidance of a Gold Medal-Winning Pastry Chef, Taiwan's…
帶領陳宇恒(中)及葉柏緯(右)參加FHC中國國際烹飪藝術比賽,拿下三面銀牌,表現不俗。-495x400.jpg)
International A-Level Competition! Two 17-year-old Talents from Kai Ping Culinary School won Three Silver Medals
Local Imagery Infused: Taiwanese Flavors Shine at the FHC China…
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Culinary International Bridge Program (IBP), Bilingual High School
In 2015, Kai Ping Culinary School established the "International…
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Malaysia’s Chief Representative Praised! Kai Ping Culinary High School Students Plan ‘International Week’ to Broaden their Horizons
Three Months of Intensive Course Exchange, with Multiple Malaysian…